Improving dimensions (LxBxH) of life: More Longer x Better x Healthier

Committed to enriching food by reaching the core of Peanut qualities since 2012. Nutrinity Foundation is one of the reliable manufacturers, exporters and suppliers of Peanut Flour, Peanut Protein Powder, Peanut Granules and Peanut Oil. Nutrinity Foundation started out humbly as a food awareness group, but then quickly saw the potential for harnessing the power of plant (Peanut) based products to raise awareness and to make a difference in food world.

Today Nutrinity Foundation proudly serves multiple healthy food products, starting first step with Peanut milk, Peanut Paneer, Peanut Milk Powder and Non-dairy herbal Whitener products. Through the power of peanut/ plant based protein & nutrition, we endeavor to improve the quality of food products for ourselves, our peers and future generations.
The concept was catalyzed by Junagadh Agricultural University,Soy Protein Utilization Center - CIAE - Bhopal,Vidya Dairy and Anand Agricultural University. During Five years, we have reached to the large number of consumers and traders through exhibitions and seminars at state, national and international level. We have created a great distribution network by establishing a large client base. Our products has demand from domestic market as well as various parts of the world such as USA, UK, JAPAN and Canada because of quality, high nutritional value, versatile utility and health benefits.

Our Vision
To harness nutritional potential of peanut to enrich food and to spread it globally.

Our Policy
Our products contains high protein, zero cholesterol & zero trans-fat, and are as nutritious as dry fruits which ensures complete health. We are now supported by various certification organizations, such as FSSAI and standard authority of India (License No. 10715029000094).

We have participated and recognized at many events for novel approach to traditional crop with value addition.


  • To create awareness of natural, nutritious, pure, palatable, healthy vegetarian food.
  • To educate people about chemical free food products by simple and effective media.
  • To make the natural food acceptable to people.
  • To promote value addition by enrichment of traditional food with the help of modern scientific and technical knowledge.


Mr. Sumit Thumar